Olifantes Coffee Dibek Coffee

Dibek coffee is a traditional Turkish coffee type and is widely consumed especially in the Southeastern Anatolia Region. Dibek is named after the coffee beans ground in large stone or wooden mortars.

This unique coffee is prepared by grinding it untouched in mortars, and in this process, the coffee beans are separated from other types of coffee by a coarser grinding. This gives Dibek coffee an intense flavor and characteristic aroma.

Dibek coffee is served in a traditional cup and enriched with coffee foam. When sipped, the intense aroma of coffee leaves a mark on the palate, while the remains of ground beans make the drink even more enjoyable.

Dibek coffee is not only a drink, but also a cultural heritage and a traditional meeting ritual. It is preferred as hosting guests, celebrating special occasions or as an enjoyable part of daily life. The tradition of traditional coffee fortune telling also has a special place in Dibek coffee, it brings people together and enables fun and meaningful conversations about future prophecies.

Dibek coffee is a special drink that attracts the attention of coffee lovers with its taste and cultural value, and experiencing its taste opens the door to the beauties of this traditional pleasure.